(Hong Kong, 13 January 2026) — Originating from Hong Kong and famed for its Michelinrecognition, Tim Ho Wan has long upheld its commitment to craftsmanship and creativeinterpretation of authentic dim sum. As the creator of the city’s beloved Baked BBQ Pork Bun(Snowy Char Siu Bun), the brand once again surprises the culinary scene with innovation —debuting in Hong Kong its brand-new “Baked Buns Twin Delight,” a creative pairing that bringstogether the classic BBQ pork filling with an elevated truffle chicken flavour, sparking fresh tastesensations for the new year
The all-new, limited-time “Baked Buns Twin Delight”combines tradition with creativity to deliver a dualflavour experience. The bun, resembling a snowymountain, features Tim Ho Wan’s signature classic —the crispy-topped baked BBQ pork bun with itsfragrant crust and flavourful filling, making it a familiarfavorite among Hong Kong diners.
Tim Ho Wan embraces a spirit of innovation, elevatingits signature Michelin-starred dim sum to createunexpected delights. The “Black” bun introduces a new creation: the “Black Truffle Baked ChickenBun”, blending the rich aroma of truffle with tender chicken wrapped in a buttery, flaky crust, presenting a luxurious black surprise that allows the restaurant's proudest dim sum to win the loveof diners once again. Tim Ho Wan has always maintained the essence of freshly steamed dim sum,this visually striking black-and-white pairing not only adds a playful touch but also pays tribute toHong Kong’s unique and inventive dim sum culture.
To launch the “Baked Buns Twin Delight” in the Hong Kong market, Tim Ho Wan invited the popularlocal duo FAMA to be the first to taste the new creations. The pair shared their affection for HongKong’s dim sum heritage, expressing that dim sum provides a bit of comfort amid their busy worklives and is filled with warm memories of gathering with family. They also joined media guests inwitnessing how Tim Ho Wan continues to evolve its classics with fresh creativity, injecting new lifeand playfulness into traditional dim sum.
Tailor-made “Twin Buns Plating Set” Makes Its Debut
To mark the occasion, Tim Ho Wan collaborated with local tableware designer Queenie Wong tocreate a bespoke “Baked Buns Twin Delight” plating set. Inspired by her passion for dim sum andthe tradition of sharing BBQ buns among Cantonese culture, Queenie designed a playfulinterlocking set that not only perfectly showcases the unique features of the “Baked Buns TwinDelight” but also allows diners to experience the essence of dim sum culture — connection andsharing.
To celebrate the launch of new product, Tim Ho Wan will offer 100 sets ofthe “Baked Buns Twin Delight” per day in each store as a special giveaway,with any purchase in designated stores including New Town Plaza in ShaTin, K11 in Tsim Sha Tsui, Taikoo City, and the newly opened Yoho Mall inYuen Long, on 17 and 18 January 2026. In addition to these twodesignated days, from now until 23 January 2026, twins or couples whomake a purchase of $50 or more during afternoon tea hours at any TimHo Wan stores and upload a photo with the “Baked Buns Twin Delight”will also enjoy a complimentary set.
Following its debut in Hong Kong, the “Baked Buns Twin Delight” will roll out across Tim Ho Wanlocations worldwide, including Macau, Singapore, South Korea, Japan, Taiwan, the Philippines,mainland China and more.
A New Year Delight: A Line-up of Seasonal dishes
As the New Year approaches, Tim Ho Wan is excited to unveil a selectionof auspicious seasonal dishes, crafted with fresh ingredients to delivergood fortune to diners from 19 January. Highlights include Scallop Puffwith Salted Egg Yolk that resemble gold ingots, filled with savouryscallops, symbolizing abundance; Steamed Chicken rice in Wine Broth,perfect for sharing with friends, where sticky rice absorbs rich chickenbroth and wine, each grain plump like pearls, representing continuousgood luck; and the essential Crispy Chinese New Year Cake for the festiveseason, with its golden, flaky exterior and chewy interior, signifyingprosperity and advancement. These mouth-watering dishes ensure thatTim Ho Wan brings joy and good fortune to diners in the New Year!
Offer 1:
Date: 17 & 18 January 2026
Designated stores: New Town Plaza in Sha Tin, K11 in Tsim Sha Tsui, Taikoo City and Yoho Mallin Yuen Long
Details: For any dine-in or takeout purchase at any of the above Tim Ho Wan stores, you will receive a complimentary set of “Baked Buns Twin Delight” (100 sets per store per day). Firstcome, first served.
Offer 2:
Date: From now to 23 January 2026
Stores: All Tim Ho Wan stores in Hong Kong
Details: Twins or couples who make any dine-in purchase of $50 or more at any Tim Ho Wanstores, will receive a complimentary set of “Baked Buns Twin Delight” (50 sets per store per day).First come, first served.
For more high-resolution photos: https://bit.ly/49tvab
UOfficial Instagram page of Tim Ho Wan Hong Kong: @timhowan.hk
Official Facebook page of Tim Ho Wan Hong Kong: TimHoWan Hong Kong
About Tim Ho Wan
In 2009, Tim Ho Wan opened its first 20-seat dim sum restaurant in Mongkok. A year later, it earnedits first Michelin star. Since then, more branches have opened, each receiving its own Michelin star.The accolades for serving superb food at affordable prices followed soon after. Indeed, Tim HoWan is often regarded as the most affordable Michelin-starred restaurant in the world!Today, Tim Ho Wan has numerous branches worldwide, located in the United States, Macau,Singapore, South Korea, Japan, Taiwan, the Philippines, and beyond, allowing diners to enjoyaward-winning Hong Kong dim sum in conveniently located, modern restaurants.
For media inquiries, please contact:
5ives Communications
Ms Shirley Lai
Tel: (852) 3104 0525 / 9508 6779
Email: shirley.lai@5ivescommunications.com
5ives Communications
Ms Kiki Fung
Tel: (852) 3104 0525 / 9872 4329
Email:kiki.fung@5ivescommunications.com
(Hong Kong, 13 January 2026) — Originating from Hong Kong and famed for its Michelinrecognition, Tim Ho Wan has long upheld its commitment to craftsmanship and creativeinterpretation of authentic dim sum. As the creator of the city’s beloved Baked BBQ Pork Bun(Snowy Char Siu Bun), the brand once again surprises the culinary scene with innovation —debuting in Hong Kong its brand-new “Baked Buns Twin Delight,” a creative pairing that bringstogether the classic BBQ pork filling with an elevated truffle chicken flavour, sparking fresh tastesensations for the new year
The all-new, limited-time “Baked Buns Twin Delight”combines tradition with creativity to deliver a dualflavour experience. The bun, resembling a snowymountain, features Tim Ho Wan’s signature classic —the crispy-topped baked BBQ pork bun with itsfragrant crust and flavourful filling, making it a familiarfavorite among Hong Kong diners.
Tim Ho Wan embraces a spirit of innovation, elevatingits signature Michelin-starred dim sum to createunexpected delights. The “Black” bun introduces a new creation: the “Black Truffle Baked ChickenBun”, blending the rich aroma of truffle with tender chicken wrapped in a buttery, flaky crust, presenting a luxurious black surprise that allows the restaurant's proudest dim sum to win the loveof diners once again. Tim Ho Wan has always maintained the essence of freshly steamed dim sum,this visually striking black-and-white pairing not only adds a playful touch but also pays tribute toHong Kong’s unique and inventive dim sum culture.
To launch the “Baked Buns Twin Delight” in the Hong Kong market, Tim Ho Wan invited the popularlocal duo FAMA to be the first to taste the new creations. The pair shared their affection for HongKong’s dim sum heritage, expressing that dim sum provides a bit of comfort amid their busy worklives and is filled with warm memories of gathering with family. They also joined media guests inwitnessing how Tim Ho Wan continues to evolve its classics with fresh creativity, injecting new lifeand playfulness into traditional dim sum.
Tailor-made “Twin Buns Plating Set” Makes Its Debut
To mark the occasion, Tim Ho Wan collaborated with local tableware designer Queenie Wong tocreate a bespoke “Baked Buns Twin Delight” plating set. Inspired by her passion for dim sum andthe tradition of sharing BBQ buns among Cantonese culture, Queenie designed a playfulinterlocking set that not only perfectly showcases the unique features of the “Baked Buns TwinDelight” but also allows diners to experience the essence of dim sum culture — connection andsharing.
To celebrate the launch of new product, Tim Ho Wan will offer 100 sets ofthe “Baked Buns Twin Delight” per day in each store as a special giveaway,with any purchase in designated stores including New Town Plaza in ShaTin, K11 in Tsim Sha Tsui, Taikoo City, and the newly opened Yoho Mall inYuen Long, on 17 and 18 January 2026. In addition to these twodesignated days, from now until 23 January 2026, twins or couples whomake a purchase of $50 or more during afternoon tea hours at any TimHo Wan stores and upload a photo with the “Baked Buns Twin Delight”will also enjoy a complimentary set.
Following its debut in Hong Kong, the “Baked Buns Twin Delight” will roll out across Tim Ho Wanlocations worldwide, including Macau, Singapore, South Korea, Japan, Taiwan, the Philippines,mainland China and more.
A New Year Delight: A Line-up of Seasonal dishes
As the New Year approaches, Tim Ho Wan is excited to unveil a selectionof auspicious seasonal dishes, crafted with fresh ingredients to delivergood fortune to diners from 19 January. Highlights include Scallop Puffwith Salted Egg Yolk that resemble gold ingots, filled with savouryscallops, symbolizing abundance; Steamed Chicken rice in Wine Broth,perfect for sharing with friends, where sticky rice absorbs rich chickenbroth and wine, each grain plump like pearls, representing continuousgood luck; and the essential Crispy Chinese New Year Cake for the festiveseason, with its golden, flaky exterior and chewy interior, signifyingprosperity and advancement. These mouth-watering dishes ensure thatTim Ho Wan brings joy and good fortune to diners in the New Year!
Offer 1:
Date: 17 & 18 January 2026
Designated stores: New Town Plaza in Sha Tin, K11 in Tsim Sha Tsui, Taikoo City and Yoho Mallin Yuen Long
Details: For any dine-in or takeout purchase at any of the above Tim Ho Wan stores, you will receive a complimentary set of “Baked Buns Twin Delight” (100 sets per store per day). Firstcome, first served.
Offer 2:
Date: From now to 23 January 2026
Stores: All Tim Ho Wan stores in Hong Kong
Details: Twins or couples who make any dine-in purchase of $50 or more at any Tim Ho Wanstores, will receive a complimentary set of “Baked Buns Twin Delight” (50 sets per store per day).First come, first served.
For more high-resolution photos: https://bit.ly/49tvab
UOfficial Instagram page of Tim Ho Wan Hong Kong: @timhowan.hk
Official Facebook page of Tim Ho Wan Hong Kong: TimHoWan Hong Kong
About Tim Ho Wan
In 2009, Tim Ho Wan opened its first 20-seat dim sum restaurant in Mongkok. A year later, it earnedits first Michelin star. Since then, more branches have opened, each receiving its own Michelin star.The accolades for serving superb food at affordable prices followed soon after. Indeed, Tim HoWan is often regarded as the most affordable Michelin-starred restaurant in the world!Today, Tim Ho Wan has numerous branches worldwide, located in the United States, Macau,Singapore, South Korea, Japan, Taiwan, the Philippines, and beyond, allowing diners to enjoyaward-winning Hong Kong dim sum in conveniently located, modern restaurants.
For media inquiries, please contact:
5ives Communications
Ms Shirley Lai
Tel: (852) 3104 0525 / 9508 6779
Email: shirley.lai@5ivescommunications.com
5ives Communications
Ms Kiki Fung
Tel: (852) 3104 0525 / 9872 4329
Email:kiki.fung@5ivescommunications.com
